Sequoia Company of Restaurants
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Sequoia Company of Restaurants
Tel: 604.669.9030
    • Reserve Online
    • Menus
    • Contact & Hours
    • Private Events
  • Tel: 604.669.9030

Menus

  • Oceanwise
  • Vegetarian
  • Gluten-Free
  • Organic
  • Dinner
  • Lunch
  • Brunch
  • Fresh Sheet
  • Hoshi Sushi
  • Happy Hour
  • Surf & Turf Sundays
  • Wine

available daily from 4pm

Hummus

  • 17.5

sicilian olives, crispy chickpeas, feta, grilled naan

  • veggie menu option

Dungeness Crab Cakes

  • 25

panko breaded, remoulade sauce

  • oceanwise menu option

Forno Roasted Crab & Artichoke Dip

  • 19.5

served with tortilla chips

  • oceanwise menu option

Har Gow

  • 18.5

1/2 dozen shrimp dumplings with hot mustard & chili sauce (contains pork)

Fresh Oysters

  • market price

ask server for details

  • oceanwise menu option

Jumbo Prawn Cocktail

  • 23

1/2 dozen chilled prawns

  • oceanwise menu option

Ahi Tuna Stack

  • 22

avocado, mango, wonton chips

  • oceanwise menu option

Wood Fire Diavolo flatbread

  • 26

Italian 00 flour, caramelized onions, mozzarella, tomato sauce, capicollo, pepperoni, hot honey, parsley

Wood Fire Margherita flatbread

  • 21

Italian 00 flour, Fior di Latte, basil

  • veggie menu option

Wood Fire Truffle Mushroom flatbread

  • 24

italian 00 flour, roasted garlic cream sauce, caramelized onions

  • veggie menu option

Wok Tossed Local Mussels

  • 25

1 lb of mussels with Thai curry or white wine garlic sauce

  • oceanwise menu option
  • glutenfree menu option

Signature Wok Squid

  • 19

ginger, chilies, onions, chili-lime aioli

  • glutenfree menu option

Wok Spicy Green Beans

  • 12.5

garlic, chilies & ginger

  • veggie menu option

Prosciutto & Burrata

  • 24

arugula, salsa verde, warm focaccia

Platters

The Sandbarge

  • 95

four jumbo prawns, 1/2 dozen oysters, ahi tuna poke, 1/2 dungeness crab

  • oceanwise menu option

The Sandbar Tower

  • 169

1/2 dozen jumbo prawns, a dozen oysters, ahi tuna poke, sesame crusted tuna, 1/2 dungeness crab, lobster

  • oceanwise menu option

Classic Clam Chowder

  • 13

house-made, New England Style

Grilled Prawn Thai Noodle Salad

  • 27

rice noodles, cucumbers, peppers, carrots, cabbage, soy lime cilantro vinaigrette, cashew sauce

  • oceanwise menu option
  • glutenfree menu option

Caesar Salad

  • 15

crispy capers, house-cut parmesan croutons

Cajun Chicken Salad

  • 27

avocado, hard boiled egg, romaine, baby heirloom tomatoes, corn, radish, cilantro, feta, chickpeas, cilantro lime vinaigrette

  • glutenfree menu option

Seafood Hot Pot

  • 34

fresh fish, prawns, mussels, scallop, market vegetables, coconut red curry broth

  • oceanwise menu option
  • glutenfree menu option

Linguine Vongole

  • 29

fresh manila clams, white wine, chili flakes, cherry tomatoes, parmesan

  • oceanwise menu option

Sesame Crusted Albacore Tuna

  • 33.5

soy mustard, wasabi, cucumber salsa, market vegetables

  • oceanwise menu option
  • glutenfree menu option

Ahi Tuna Poke Bowl

  • 26

edamame, wasabi mayo, coconut jasmine rice, avocado, carrots,radishes, cucumbers, lettuce, crispy wontons, vegetarian option with

  • oceanwise menu option

Garlic Jumbo Prawns

  • 33

coconut jasmine rice, market vegetables, lemon butter sauce

Signature Cedar Plank Salmon

  • 35

prepared medium unless otherwise requested

  • oceanwise menu option
  • glutenfree menu option

From the Live Tanks

Fresh Dungeness Crab

  • market price

whole or half crab available steamed or chilled

  • oceanwise menu option
  • glutenfree menu option

Fresh Atlantic Lobster

  • market price

whole or half lobster available steamed or grilled m

  • glutenfree menu option

Alderwood Grilled Sablefish

  • 46

alderwood Grilled Sablefish black cod, with miso soy marinade, coconut jasmine rice, market vegetables

  • oceanwise menu option

Local Halibut

  • 46

Haida Gwaii halibut, coconut jasmine rice, market vegetables

  • oceanwise menu option
  • glutenfree menu option

10 oz Prime New York Striploin

  • 56

grilled to perfection over alderwood, fries, market vegetables, + red wine demi-glace 3.5

  • glutenfree menu option

Hunter Chicken

  • 35

wild mushroom cabernet demi-glace, garlic lemon & herb roasted potatoes, market vegetables

Lobster Tail

  • 25

citrus butter sauce

  • oceanwise menu option
  • glutenfree menu option

Truffle Parmesan Fries

  • 13.5

roasted garlic aioli

  • veggie menu option
  • glutenfree menu option

Crispy Brussel Sprouts

  • 12

chili flakes, lemon, grana padano

  • veggie menu option

Charred Broccolini

  • 12

chili flakes, lemon, parmesan

  • veggie menu option
  • glutenfree menu option

Roasted Mushrooms

  • 10

truffle oil, grana padano

  • veggie menu option
  • glutenfree menu option

Jumbo Prawns

  • 14.5

white wine, garlic, butter

  • oceanwise menu option
  • glutenfree menu option

Seared Scallops

  • 23

truffle beurre blanc

  • oceanwise menu option
  • glutenfree menu option

Warm Baguette

  • 2 / 3.5
  • veggie menu option

Chocolate Truffle Cake

  • 12.5

raspberry coulis

Belgian Chocolate Pudding

  • 12.5

pistachio praline

  • glutenfree menu option

Crème Brûlée

  • 12.5

vanilla

  • glutenfree menu option

Feature Dessert

  • 13

ask server for details

Download this menu (PDF)
Available
Monday – Friday from 11:30am
Saturday & Sunday from 11am

Hummus

  • 17.5

sicilian olives, crispy chickpeas, feta, grilled naan

Forno Roasted Crab & Artichoke Dip

  • 19.5

served with tortilla chips

  • oceanwise menu option

Jumbo Prawn Cocktail

  • 23

1/2 dozen chilled prawns

  • oceanwise menu option
  • glutenfree menu option

Har Gow

  • 18.5

1/2 dozen shrimp dumplings with hot mustard & chili sauce (contains pork)

Wood Fire Margherita flatbread

  • 21

Italian 00 flour, Fior di Latte, basil

  • veggie menu option

Wood Fire Truffle Mushroom flatbread

  • 24

Italian 00 flour, roasted garlic cream sauce, caramelized onions, arugula

  • veggie menu option

Wood Fire Diavolo flatbread

  • 26

Italian 00 flour, mozzarella, tomato sauce, capicola, pepperoni, hot honey, parsley

Dungeness Crab Cakes

  • 25

panko breaded, remoulade sauce

  • oceanwise menu option

Signature Wok Squid

  • 19

ginger, chilies, onions, chili-lime aioli

  • glutenfree menu option

Wok Spicy Green Beans

  • 12.5

garlic, chilies & ginger

  • veggie menu option

Wok Tossed Local Mussels

  • 25

1 lb of mussels with white wine garlic sauce

  • oceanwise menu option
  • glutenfree menu option

Prosciutto & Burrata

  • 24

arugula, salsa verde, warm focaccia

Ahi Tuna Stack

  • 22

avocado, mango, wonton chips

  • oceanwise menu option

Fresh Oysters

ask server for details market price

  • oceanwise menu option

Platters

The Sandbarge

  • 95

four jumbo prawns, 1/2 dozen oysters, ahi tuna poke, 1/2 dungeness crab

  • oceanwise menu option

The Sandbar Tower

  • 169

1/2 dozen jumbo prawns, a dozen oysters, ahi tuna poke, sesame crusted tuna, 1/2 Dungeness crab, lobster

Warm Baguette

  • 2 / 3.5
  • veggie menu option

Truffle Parmesan Fries

  • 13.5

roasted garlic aioli

  • veggie menu option
  • glutenfree menu option

Crispy Brussel Sprouts

  • 12

chili flakes, lemon, grana padano

  • veggie menu option
  • glutenfree menu option

Charred Broccolini

  • 12

chili flakes, lemon, parmesan

  • veggie menu option
  • glutenfree menu option

Roasted Mushrooms

  • 10

truffle oil, garlic, grana padano

  • veggie menu option
  • glutenfree menu option

Jumbo Prawns

  • 14.5

white wine, garlic, butter

  • glutenfree menu option

Seared Scallops

  • 23

truffle beurre blanc

  • oceanwise menu option
  • glutenfree menu option

Lobster Tail

  • 25

citrus butter sauce

  • oceanwise menu option
  • glutenfree menu option

Fresh Dungeness Crab

whole or half crab available steamed or chilled market price

  • oceanwise menu option
  • glutenfree menu option

Fresh Atlantic Lobster

whole or half lobster available steamed or grilled market price

  • glutenfree menu option

Classic Clam Chowder

  • 13

house-made, New England Style

Cajun Chicken Salad

  • 27

avocado, hard boiled egg, romaine, baby heirloom tomatoes, corn, radish, cilantro, feta, chickpeas, cilantro lime vinaigrette

Caesar Salad

  • 15

crispy capers, house-cut parmesan croutons

Grilled Prawn Thai Noodle Salad

  • 27

rice noodles, cucumbers, peppers, carrots, cabbage, soy lime cilantro vinaigrette, cashew sauce

  • glutenfree menu option

grilled salmon

  • 9.5
  • oceanwise menu option
  • glutenfree menu option

grilled prawns

  • 14.50
  • glutenfree menu option

grilled chicken

  • 8
  • glutenfree menu option

albacore tuna

  • 10.5
  • oceanwise menu option
  • glutenfree menu option

Seafood Hot Pot

  • 34

fresh fish, prawns, scallops, mussels, market vegetables, coconut red curry broth

  • glutenfree menu option

Ahi Tuna Poke Bowl

  • 26

edamame, wasabi mayo, coconut jasmine rice, avocado, carrots, radishes, cucumbers, lettuce, crispy wontons

  • oceanwise menu option
  • veggie menu option

Vegetarian Poke Bowl

  • 22.5

crispy tofu, edamame, wasabi mayo, coconut jasmine rice, avocado, carrots, radishes, cucumber, lettuce, crispy wontons

Linguine Vongole

  • 29

fresh Manila clams, white wine, chili flakes, cherry tomatoes, spinach, parmesan *gluten free pasta on request

  • oceanwise menu option
  • glutenfree menu option

Sesame Crusted Albacore Tuna

  • 33.5

soy mustard, wasabi, cucumber salsa, market vegetables, coconut jasmine rice

  • oceanwise menu option
  • glutenfree menu option

Signature Cedar Plank Salmon

  • 35

prepared medium unless otherwise requested, lemon, soy, coconut jasmine rice, market vegetables

  • oceanwise menu option
  • glutenfree menu option

Garlic Jumbo Prawns

  • 33

coconut jasmine rice, market vegetables, lemon butter sauce

  • glutenfree menu option

Fish & Chips

  • 25

house-made coleslaw & tartar sauce

  • oceanwise menu option

Salmon Burger

  • 22

steelhead filet, tartar sauce, house-made bun, crispy capers, lettuce, onion

  • oceanwise menu option

Impossible Burger

  • 22.5

(vegan) avocado, house-made bun, lettuce, vegan burger sauce, tomato, pickles, onion

  • veggie menu option

G.I. Burger

  • 22

house-pressed grass-fed beef, cheddar, tomatoes, lettuce, red onions, pickles, burger sauce

Alderwood Grilled Sablefish

  • 46

miso soy marinated black cod, coconut jasmine rice, market vegetables

  • oceanwise menu option

Local Halibut

  • 46

Haida Gwaii halibut, coconut jasmine rice, market vegetables

  • oceanwise menu option
  • glutenfree menu option

Hunter Chicken

  • 35

wild mushroom cabernet demi-glace, garlic lemon & herb roasted potatoes, market vegetables

10 oz Prime New York Striploin

  • 56

GF grilled over alderwood to perfection, fries, market vegetables, + red wine demi-glace 3.5

Chocolate Truffle Cake

  • 12.5

raspberry coulis

Belgian Chocolate Pudding

  • 12.5

pistachio praline

  • glutenfree menu option

Crème Brûlée

  • 12.5

vanilla

  • glutenfree menu option

Feature Dessert

  • 13
Download this menu (PDF)

 Available Saturdays & Sundays, from 11am-3pm 

(in addition to our main menu)

Traditional Eggs Benedict

  • 21

wood fire Canadian back bacon, poached eggs, house-made buttermilk biscuit, hollandaise, seasonal fruit, parmesan potatoes

Smoked Salmon Latkes

  • 24

poached eggs, smoked steelhead, hollandaise, mixed greens

  • oceanwise menu option

Avocado & Pesto Benedict

  • 20

sun-dried tomato pesto, poached eggs, spinach, house-made buttermilk biscuit, hollandaise, seasonal fruit, parmesan potatoes

  • veggie menu option

rotating fish features available on a daily basis

market price

WEST COAST

Kusshi

San Mateo

Island Tide

EAST COAST

Foxley

Malpeque

Savage Blonde

Raspberry Point

Dungeness Crab

  • 1.8 LB

West Coast, BC

Atlantic Lobster

  • 1.8 LB

East Coast

Sablefish

Haida Gwaii BC

  • oceanwise menu option

Halibut

Haida Gwaii, BC & Alaska

  • oceanwise menu option

Coho Salmon

Washington State

Wild Sockeye Salmon

Kodiak & Klondike River, Alaska

Sole

Prince Rupert

Lingcod

Northern BC

Kuterra Salmon

Port McNeill BC

Branzino

Greece

Seabass

Chile

Snapper

Prince Rupert

Arctic Char

Yukon Territory

Whole Grilled Fish

Ask your server for details

Download this menu (PDF)

available daily from 4pm

Omakase is available Monday-Friday by reservation only and with 48 hours notice.

Prices vary based on the season and what is the freshest!

California Roll

  • 18

Dungeness crab, avocado, cucumber, tobiko, mayonnaise

BC Roll

  • 10

bbq salmon skin, cucumber, tobiko

Spicy Tuna Roll

  • 14

chopped albacore tuna, spicy sauce, mayonnaise

  • oceanwise menu option

Avocado Cucumber Roll

  • 6.5

avocado, sesame

  • veggie menu option

Spicy Scallop Roll

  • 16

spicy mayo, scallop, tobiko

Salmon Avocado Roll

  • 15

wild sockeye salmon, avocado

  • oceanwise menu option

Tuna Avocado Roll

  • 15

albacore tuna, avocado

  • oceanwise menu option

Rainbow Roll

  • 24.5

Dungeness crab, black tiger prawns, albacore tuna, tobiko, mayonnaise, cucumber, avocado, wild sockeye salmon, hamachi, tail

Dragon Roll

  • 18

bbq eel, cucumber, avocado, tobiko

Dynamite Roll

  • 16

tempura prawn, cucumber, mayo, tobiko

Sushi & Sashimi Combo

  • 30

tuna, salmon & hamachi sashimi, tuna, salmon & prawn nigiri, 3 piece Dungeness crab California roll

Assorted Sashimi

  • 32

scallop, sockeye salmon, tuna, hamachi, tai, maguro

Assorted Sushi

  • 40

tekka maki, tuna, hamachi, scallop, tai, bigeye tuna, uni, spot prawn & sockeye nigiri

Vegetarian Sushi Combo

  • 12

veggie roll, inari duo

Tuna Goma-ae

  • 16.5

tuna, Hoshi’s special sesame sauce, green onion

Sushi Tower

  • 109

five types of our skillfully sliced sashimi, fresh oysters, chilled prawns, rainbow roll, spicy tuna roll, dragon roll

Steamed Edamame

  • 6

steamed, salted

  • veggie menu option

Takoyaki

  • 11

fried octopus fritters, tonkatsu sauce, mayonnaise, nori

Hamachi

  • 25

6 pieces, yellowtail

Beni Sake

  • 22

7 pieces, wild sockeye salmon

Chutoro Sashimi

  • 36

6 pieces, medium fat blue fin tuna belly

Maguro

  • 22

7 pieces, albacore tuna

Sashimi Duo

  • 22

wild sockeye salmon & albacore tuna

Maguro

  • 5

albacore tuna

  • oceanwise menu option

Beni Sake

  • 5

wild socke ye salmon

  • oceanwise menu option

Hamachi Nigiri

  • 5.5

yellowtail

Tai Nigiri

  • 6

seabream

Ebi

  • 4.5

cooked, chilled black tiger prawn

Unagi

  • 5.5

fresh water eel

Hon Maguro

  • 6

blue fin tuna

Chutoro

  • 10

blue fin chutoro tuna

Sapporo Beer12 oz

  • 8.5

Asahi Beer12 oz

  • 8.5

Dassai "45"Bottle (300 ml)

  • 59

Junmai Dai-Ginjo Sake

Hibiki Suntory Japanese Whisky1 oz

  • 22

Oko no Matsu "Navy Blue"Bottle (720 ml)

  • 89

junmai dai-ginjo

Yoshi No Gawa "Brewmaster"6oz/9oz/720 ml bottle

  • 14
  • 20
  • 58

Honjozo

Gekkaikan Sake6 oz / 9oz

  • 9.5 / 14.5
Download this menu (PDF)

Available Monday – Friday 3pm-5pm

*excluding holidays

Parmesan Truffle Fries

  • 7

roasted garlic aioli

  • veggie menu option

Fresh Shucked Oysters

  • 2

fresh horseradish, mignonette, lemon, cocktail sauce

  • oceanwise menu option

Signature Wok Squid

  • 14

ginger, chilies, onions, chili-lime aioli

  • glutenfree menu option

Fish & Chips

  • 13

house-made coleslaw, tartar sauce

  • oceanwise menu option

Crab & Artichoke Dip

  • 13

served with tortilla chips

  • oceanwise menu option
  • glutenfree menu option

Wok Tossed Mussels

  • 14

white wine garlic sauce

  • oceanwise menu option
  • glutenfree menu option

Hummus

  • 12

olive tapenade, feta, grilled naan

  • veggie menu option

Seasonal Draft

  • 6

House Red or White Wine

  • 6 / 9

Sandbar Highball

  • 6 / 9

Classic Margarita

  • 10

Mojito

  • 10

Whisky Sour

  • 10

Negroni

  • 10

Signature Caesar

  • 10

Moscow Mule

  • 10

Surf & Turf Sundays available Sunday from 4pm
Three Course Menu $129/ for two, just the platter for $105

Starter

Sandbar's Classic Clam Chowder or Caesar Salad

Main Course

Surf & Turf Platter 10oz prime new york striploin, lobster tail, grilled garlic prawns, market vegetables, roasted potatoes, salsa verde

Dessert

Sandbar’s Signature Belgian Chocolate Pudding, pistachio praline, toffee whipped cream

Wines available by the glass are also available by the 1/2 litre

Red Wine

  • 6 oz
  • 9 oz
  • bottle

Mission Hill Reserve Pinot NoirBC

  • 20.50
  • 30.50
  • 82

Domaine Bousquet MalbecArgentina

  • 11.50
  • 17.25
  • 46

J. Lohr Seven OaksCalifornia

  • 16
  • 24
  • 64

Rodney Strong MerlotUSA

  • 15
  • 22.50
  • 60

Giovanni Rosso Langhe NebbioloItaly

  • 19.50
  • 29
  • 78

Burrowing Owl VineyardBC

  • 22
  • 33
  • 102

E. Guigal - Côtes du RhôneFrance

  • 16
  • 24
  • 64

White / Rosé

  • 6 oz
  • 9 oz
  • bottle

Free Form - RieslingBC

  • 13.75
  • 20.50
  • 55

Château La Rabotine SancerreFrance

  • 22
  • 33
  • 89

Oyster Bay Sauvignon BlancNew Zealand

  • 13.75
  • 20.50
  • 55

Il Padrino Pinot GrigioItaly

  • 11
  • 16.50
  • 44

Poplar Grove Pinot GrisBC

  • 13.75
  • 20.50
  • 55

William Fevre Petit ChablisFrance

  • 21.50
  • 32
  • 86

Mission Hill Reserve ChardonnayBC

  • 16.50
  • 24.50
  • 66

La CremaCalifornia

  • 16.50
  • 24.50
  • 66

Louis Bernard Côtes de ProvenceFrance

  • 15.50
  • 23
  • 62

Mission Hill EstateBC

  • 12.75
  • 19
  • 51

Luna Argenta ProseccoItaly

  • 11.50
  • 55

Frescobaldi - 'Nipozzano' Chianti RiservaItaly

  • 67

La Maldita - Rioja GarnachaSpain

  • 42

Campo Viejo - Rioja TempranilloSpain

  • 49

Giovanni Rosso Barbera d"AlbaItaly

  • 80

Burrowing Owl Cabernet FrancBC

  • 89

Giovanni Rosso Langhe NebbioloItaly

  • 78

Villa Antinori - Toscana RossoItaly

  • 81

Lopez de Haro Reserva RiojaSpain

  • 69

Tommasi - Valpolicella RipassoItaly

  • 81

Ornellaia- Le VolteItaly

  • 81

Castello Banfi - Brunello di MontalcinoItaly

  • 128

Guado al Tasso - 'Il Bruciato'Italy

  • 108

Fontanafredda - 'Serralunga d'Alba' BaroloItaly

  • 115

Pirramimma Petit VerdotAustralia

  • 74

Masi - 'Costasera' Amarone ClassicoItaly

  • 149

Blue MountainBC

  • 85

Quails' GateBC

  • 79

Mission Hill - 'Reserve'BC

  • 82

Château d'Antugnac La Closerie de LysFrance

  • 75

Louis Jadot BourgogneFrance

  • 99

Joseph Drouhin - Côte de BeauneFrance

  • 214

Martins Lane - 'Simes Vineyard'BC

  • 206

Duck Pond CellarsOregon

  • 88

La Crema - MontereyCalifornia

  • 79

  • bottle

Mission Hill - 'Reserve'BC

  • 74

Rodney Strong Sonoma CountyCalifornia

  • 60

  • bottle

Burrowing Owl VineyardBC

  • 79

Chateau Ste Michelle - 'Cold Creek'Washington

  • 102

Domaine Bousquet MalbecArgentina

  • 46

Dona PaulaArgentina

  • 49

Altos - 'Las Hormigas Classico'Argentina

  • 86

Catena - 'High Mountain Vineyard'Argentina

  • 67

E. Guigal - Côtes du RhôneFrance

  • 64

Blasted Church - SyrahBC

  • 74

E. Guigal Crozes HermitageFrance

  • 98

Barossa Valley, Estate ShirazAustralia

  • 62

La Fiole - Châteauneuf-du-PapeFrance

  • 131

Mission Hill - 'Reserve' SyrahBC

  • 86

Mollydooker The Boxer ShirazAustralia

  • 88

Tormaresca - 'Torcicoda' PrimitivoItaly

  • 88

Seghesio Sonoma CountyCalifornia

  • 92

Cline Cellars - 'Old Vine'California

  • 65

Caymus VineyardsCalifornia

  • 137

Dirty LaundryBC

  • 67

Burrowing Owl VineyardBC

  • 102

J. Lohr Estates - Seven OaksCalifornia

  • 64

Rodney StrongCalifornia

  • 68

Beringer - Knights ValleyCalifornia

  • 119

Wakefield EstateAustralia

  • 52

Errazuriz - Aconcagua Alto Chile

  • 67

Freemark Abbey - NapaCalifornia

  • 181

S by Signorello - NapaCalifornia

  • 225

Cakebread Cellars - NapaCalifornia

  • 270

Caymus Vineyards - NapaCalifornia

  • 241

Joseph Phelps - NapaCalifornia

  • 299

Chaberton EstateBC

  • 79

Five Vineyards Cabernet MerlotBC

  • 51

Cedar Creek - MeritageBC

  • 69

Château D'Argadens - BordeauxFrance

  • 62

Château de Pitray - BordeauxFrance

  • 76

  • bottle

Black Hills - 'Nota Bene'BC

  • 143

Tenuta di Arceno - Il Fauno di ArcanumItaly

  • 120

Laughing Stock Vineyards - 'Portfolio'BC

  • 127

Osoyoos Larose - 'Le Grand Vin'BC

  • 128

Mission Hill - 'Oculus'BC

  • 329

Pieropan - Soave Classico Italy

  • 65

Le Vieux Pin - Petit BlancBC

  • 56

Kamptal Terressen Brundlmayer Gruner VeltlinerAustria

  • 72

Free Form Riesling BC

  • 55

Yalumba - 'Gen Series' ViognierAustralia

  • 51

Tantalus - RieslingAustralia

  • 69

Joie Noble BlendBC

  • 67

Ken Forrester - 'Reserve' Chenin BlancSouth Africa

  • 59

Tinhorn Creek GewurztraminerBC

  • 49

Château La Rabotine - SancerreFrance

  • 89

Lurton Les Fumées BlanchesFrance

  • 51

Blasted ChurchBC

  • 62

Mission Hill - 'Reserve'BC

  • 62

Oyster BayNew Zealand

  • 55

StoneleighNew Zealand

  • 51

Il Padrino - Pinot GrigioItaly

  • 44

Terra Alpina - 'Dolomiti' Pinot GrigioItaly

  • 60

Cedar Creek - Pinot GrisBC

  • 59

Blue Mountain - Pinot BlancBC

  • 62

Poplar Grove - Pinot GrisBC

  • 55

Pfaff Steinert - 'Grand Cru' Pinot GrisFrance

  • 85

Burrowing Owl - Pinot GrisBC

  • 67

William Fevre - Petit ChablisFrance

  • 86

Drouhin Vaudon - Réserve' ChablisFrance

  • 106

Domaine Garnier - 'Premier Cru' ChablisFrance

  • 142

Mission Hill - 'Reserve'BC

  • 66

Burrowing Owl VineyardBC

  • 72

Checkmate Fool's MateBC

  • 206

Chartron et Trebuchet - Pouilly FuisséFrance

  • 111

Rodney StrongCalifornia

  • 74

La Crema - MontereyCalifornia

  • 66

Stag's Leap Wine Cellars - 'Karia' NapaCalifornia

  • 152

Rombauer - CarnerosCalifornia

  • 173

Louis Bernard - Côtes de ProvenceFrance

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Mission Hill - 'Estate'BC

  • 51

Whispering Angel - Côtes de ProvenceFrance

  • 97

Pasqua - Trevenezie 11 MinutesItaly

  • 67

Lafond - 'Roc-Epine' TavelFrance

  • 67

Luna Argenta - ProseccoItaly

  • 55

Mionetto - ProseccoItaly

  • 60

Mionetto - Rose ProseccoItaly

  • 60

Blue Mountain - 'Estate' BrutBC

  • 77

Segura Viudas - Brut CavaSpain

  • 56

Lanson - 'Black Label' Brut ChampagneFrance

  • 155

Veuve Clicquot - Brut ChampagneFrance

  • 180

Moët & Chandon - Brut ChampagneFrance

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Dom Pérignon - Brut ChampagneFrance

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Champagne, Sparkling & White

Villa Teresa ProseccoItaly

  • 30

Moët & Chandon ChampagneFrance

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Kim Crawford - Sauvignon BlancNew Zealand

  • 36

J Lohr Estates- 'Riverstone' ChardonnayCalifornia

  • 36

Whispering Angel - Côtes de Provence RoséFrance

  • 55

Santa Margherita Pinot GrigioItaly

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Red Wine

Drouhin - Pinot Noir Dundee HillsOregon

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Masi - 'Campofiorin Veronese' RossoItaly

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Chateau St Michelle - CabernetWashington

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Sandbar

ADDRESS

1535 Johnston St. Creekhouse #102
Granville Island, Vancouver, BC
Get directions with Google Maps

604.669.9030

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Sequoia Company of Restaurants

Est. 1978, Vancouver, BC - Canadian Owned

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